Summer throws structure out the window. With parties, camps, ice cream trucks, and late nights, many parents panic when their kids graze all day and then skip dinner. But what looks like “bad eating” is often just a normal shift in appetite. Knowing how to respond—without pressure or panic—can help your kids stay tuned in to their bodies and develop a lifelong healthy relationship with food.
It’s 6:30pm. You’re setting the table with a well-balanced meal. Meanwhile, your kid is still riding the sugar high from a cupcake, three gummy snacks, and a popsicle from camp. They sit down, take one look at the food, and say: “I’m not hungry.”
You feel your stomach drop.
Should I make them eat? Should I be worried?
Let’s talk about what’s really going on here.
It’s tempting to view every skipped meal as a crisis. But eating isn’t something that balances out daily—it balances out over time. Kids’ appetites naturally ebb and flow, especially during summer when days are hotter, more active, and less predictable.
Instead of asking, Did they eat a good dinner today?
Try asking: Have they eaten a variety of foods across the week?
If nutritional intake were graded on a curve, summer would be a group project where the popsicles do most of the talking.
Kids’ hunger cues are affected by a lot:
Skipping dinner doesn’t automatically mean something’s wrong. It means their body may not be asking for more food right now.
Summer isn’t about perfection—it’s about flexibility.
And remember, you’re not failing because your kid skipped the quinoa bowl you made. You’re parenting in real life, not on Pinterest.
(Honestly, you deserve a trophy just for attempting a quinoa bowl in July!)
If your child eats mostly balanced meals throughout the week, gets enough sleep, stays hydrated, and has energy to play—that’s a win. A skipped dinner after a junk-food-filled day isn’t a disaster. It’s data. And data tells us when to intervene… and when to just breathe.
Kids can skip dinner. It’s not a failure—it’s part of being responsive to their bodies. So serve the meal. Make it pleasant. And trust them to come to the table when their body says it's time.